MISSION OF THE DIETETICS PROGRAM
The Coordinated Master's Program (CMP) develops entry level registered dietitian nutritionists who are prepared to practice in diverse settings. We take a multifaceted approach to education by facilitating high-quality experiential learning, community engagement, research, and professional development. Further, we aim to prepare graduates who will advance the field of dietetics, enhance health and prevent chronic disease, and translate research into real-world solutions.
PROGRAM GOALS
The CMP goals and objectives are as follows:
- The program will prepare graduates to be innovative leaders who advance the fields of Nutrition Education & Research and Sports Nutrition with professionalism
- The program will prepare graduates who are committed to improving nutrition outcomes for all by demonstrating cultural humility and evidence-based practices.
The CMP takes two years to complete. Graduates of this program, accredited by the Academy of Nutrition and Dietetics' Accreditation Council for Education in Nutrition and Dietetics, have a high pass rate on the national exam for registered dietitians.
OBJECTIVES
For specific program objectives for the CMP program, see the 2022-2023 CMP Handbook (PDF).
PROFESSIONAL EXAM PASS RATES & EMPLOYMENT
In 2021, 88% of our graduates passed the Commission on Dietetic Registration RDN credentialing exam on their first attempt compared with a national average pass rate of 68%. Over the past 5 years, our students had a 91% first-time pass rate. Since 2019, 100% of program students completed degree requirements and 90% of graduates surveyed reported being employed in nutrition and dietetics shortly after graduation.
Program outcomes data are available upon request.”
ASSESSMENT OF PRIOR LEARNING AND CREDIT TOWARD PROGRAM REQUIREMENTS
For details regarding assessment of prior learning and credit transfer information for the CMP program, see the 2022-2023 CMP Handbook (PDF).