Students must have a bachelor's degree in any field and the following prerequisites or their equivalents:
|Area||Course||Credit Hours||Course Title|
|Biology||BIOL 1210||4||Principles of Biology|
|BIOL 2420||4||Human Physiology|
|Chemistry||CHEM 1210+1215||4 + 1||General Chemistry I + Lab|
|CHEM 2310+2315||4 + 11||Organic Chemistry I|
|CHEM 2320+2325||4 + 11||Organic Chemistry II|
|1CHEM 3510||3||Biological Chemistry I|
|Nutrition||2NUTR 4440 or 3010||4||Advances in Nutrition Science or Nutrition Intervention|
|Writing||WRTG 2010||4||Intermediate Writing: Research and Inquiry|
|Math||MATH 1050||4||College Algebra|
1A minimum of 1 credit of chemistry lab is required.
2NOTE: CHEM 3510 and FDNU 4440 MUST have been completed within the last five (5) years.
The course numbers provided are from the University of Utah. Equivalent courses from accredited institutions are accepted.